Top 5 Silks Summer Dishes.

1 July 2015

The weather is getting warmer and the nights are getting longer, so we’ve put together our favourite summer dishes from Silks Bistro for the month of July.

Shellfishbisque_Atlantic

Tapas is the perfect answer for a summer evening in Newquay. Our Shellfish Bisque Espresso with Shellfish Foam is perfect for a light lunch or to kick off an evening of summer wining and dining.

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What better place to try the fabulous seafood Cornwall has to offer than right on the water’s edge. The Cayenne Floured Squid with Saffron Aioli and Fine Leaf is a delicious way to start!

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Pan Fried Seabass Fillet with a Rich Roast Tomato Sauce and Seared Scallops. This delicious main course is the perfect dish for warm July evenings in our bistro. Perfectly accompanied by a glass of crisp cool white wine.

Scallops_Atlantic

Seared Scallops with Pork Rillettes and a Smoked Carrot and Coral Puree. If you’re staying by the sea, our scallops are a must try! This beautiful starter screams summer and is the perfect way to kick off any evening.

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Something sweet? Finish in style with our show stopping Lemon and Raspberry Baked Cheesecake and Raspberry Sorbet.

 

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